FEATURING PREMIUM WINES WITH A CHEF-CURATED DINING EXPERIENCE $129 per person* Join us for a four-course dinner featuring Cakebread Cellars wines from the valleys of California. Savor bold selections like Cakebread Cabernet Sauvignon and explore the vibrant flavors of Two Creeks Vineyards Pinot Noir - each wine perfectly paired with chef-curated courses including Wagyu Porterhouse, Lamb Picanha, and more.